
2010 |
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Jun
5-6 |
Fair
Play Wine Festival For more information, www.fairplaywine.com
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June 19 |
Winemaker Dinner at Zachary Jacques. Call 530.626.8045 for Reservations 6:00 P.M. Saturday June19 2010 2007 Semillon Spring Green Garlic Soup with Smoked Salmon Ravioli and 2006 Merlot Veal Stuffed with Artichokes and Leeks served with Morel Cream Sauce and Gnocchi 2004 Reserve Cabernet Sauvignon Grilled Onglet Steak served with sauce Bordelaise and Double Stuffed Potato and French Bean Green Semillon Warm Almond Cake with Molten Caramel Cream Center |
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